AYEDH, Prof. Dr. Abdullatif Musleh Mohammed; ABUHADI, Dr. Ahmed Gaber Hussien. Impact of Entrepreneurship Strategies on Achieving Sustainable Competitive Advantage in Yemeni Companies for Food Industries. Journal of Social Studies, [S. l.], v. 25, n. 3, p. 57–84, 2019. DOI: 10.20428/jss.v25i3.1566. Disponível em: https://journals.ust.edu/index.php/JSS/article/view/1566. Acesso em: 9 jan. 2025.